Chef's Expressions

9526 Deereco Road
Timonium, MD 21093

Paul Kountz
Phone: (410) 561-2433
Fax: (410) 561-1553

Chef's Expressions consistently delivers passion, creativity and quality to every event experience. Each menu is crafted by our Executive Chef, John Walsh, and every event is coordinated by one of our talented Event Design Consultants. Our attention to detail and dedication to each event's success has led us to be named "National Catering Company of the Year" by Catering Magazine and National Association of Catering Executives. We have also received over 30 other industry awards including a Gala Award by Special Events magazine.

We talk about "the moments of truth" at each event. That is when our staff delivers something special to a guest during the event that turns the event from ordinary into extraordinary. We expect our team to seek out those moments and deliver that exceptional service. Your special moment is our joy.

"We don't want to be the largest caterer; we want to be the best."
Food & Catering
Year Established:
Event Types:
Conference, Convention - Trade Show, Corporate Event, Lecture - Speaker, Meeting, Private Party, Wedding
Languages Spoken:
Deli / Sandwiches / Soups, Vegetarian
Bonded, Insured, Licensed
Custom Menu, Set Menu
Pricing Information:
$80-$200 Per Person; At Chef's Expressions, we pride ourselves in creating custom menus for each of our clients. Please call us and speak with one of our talented Event Design Consultants to discuss your special event.

Sign in / Register to be able to save and compare your favorites.